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Ham and Cheese Quiche

yield: 8 total time: 80 minutes
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Ingredients

  • 1 frozen pie shell
  • 4 large eggs
  • 3/4 cup whole milk
  • 1/4 cup heavy cream
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 5 ounces ham
  • 2 ounces shredded cheddar cheese 2 oz. is about 1/2 cup
  • 2 ounces shredded swiss cheese 2 oz. is about 1/2 cup

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 145 milligrams
  • Fat : 12 grams
  • Protein : 11 grams
  • SaturatedFat : 7 grams
  • Sodium : 480 milligrams
  • Sugar : 2 grams
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