Northwest Fried Razor Clam Fillets
yield: 8
total time: 30 minutes
Ingredients
- 4 eggs
- 1 tablespoon hot pepper sauce such as Tabasco®
- salt and ground black pepper to taste
- 2 cups panko bread crumbs
- 1 1/2 teaspoons dried tarragon
- 2 cups all-purpose flour
- 8 razor clams cleaned and dried
- 2 tablespoons butter
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