Sticky Chinese Pork Ribs

Ingredients

• 1 1/4 kilograms pork ribs use more or less to preference
• 1/2 cup hoisin sauce
• 3 tablespoons soy sauce
• 1 tablespoon orange juice
• 3 tablespoons brown sugar
• 1/2 tablespoon ground ginger
• 3 cloves garlic
• 1 1/2 teaspoons Chinese five-spice
• 1 cinnamon stick
• 3 whole star anise
• 2 bunches pak choy
• 1 bunch broccolini
• jasmine rice to serve

Nutrition

• Calories : 1000 calories
• Carbohydrate : 35 grams
• Cholesterol : 240 milligrams
• Fat : 70 grams
• Fiber : 7 grams
• Protein : 52 grams
• SaturatedFat : 24 grams
• Sodium : 1490 milligrams
• Sugar : 19 grams