Ingredients
- 1 1/4 kilograms pork ribs use more or less to preference
- 1/2 cup hoisin sauce
- 3 tablespoons soy sauce
- 1 tablespoon orange juice
- 3 tablespoons brown sugar
- 1/2 tablespoon ground ginger
- 3 cloves garlic
- 1 1/2 teaspoons Chinese five-spice
- 1 cinnamon stick
- 3 whole star anise
- 2 bunches pak choy
- 1 bunch broccolini
- jasmine rice to serve
Nutrition
- Calories : 1000 calories
- Carbohydrate : 35 grams
- Cholesterol : 240 milligrams
- Fat : 70 grams
- Fiber : 7 grams
- Protein : 52 grams
- SaturatedFat : 24 grams
- Sodium : 1490 milligrams
- Sugar : 19 grams
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