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Steamed Chicken with Chinese Sausage & Mushroom

yield: 4 total time: 75 minutes
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Ingredients

  • 750 grams chicken grams, cut into bite size pieces, I used wings and breast
  • 4 pieces chinese sausage sliced
  • 1/2 cup shiitake mushroom dried sliced, soaked in water
  • steamed rice for serving
  • 1 tablespoon sesame oil
  • 2 tablespoons cornstarch
  • 1 teaspoon cooking wine
  • 1 tablespoon dark soy sauce
  • 2 tablespoons light soy sauce
  • 2 tablespoons oyster sauce
  • 1 inch ginger know of, sliced
  • 1 tablespoon sugar or honey

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 120 milligrams
  • Fat : 9 grams
  • Protein : 39 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1070 milligrams
  • Sugar : 3 grams
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