Ingredients
- 1 tablespoon oil
- 1 tablespoon butter
- 1 onion thinly sliced
- 1/2 pound crimini mushrooms sliced
- 1 pound beef steak cut in strips
- 1/4 cup brandy
- salt
- pepper freshly ground
- 1/2 cup beef stock
- 1 bay leaf
- 1 teaspoon whole grain mustard
- 1 cup creme fraiche full fat, or sour cream
- 4 sprigs flat leaf parsley chopped
Nutrition
- Calories : 240 calories
- Carbohydrate : 9 grams
- Cholesterol : 40 milligrams
- Fat : 18 grams
- Fiber : 2 grams
- Protein : 4 grams
- SaturatedFat : 9 grams
- Sodium : 340 milligrams
- Sugar : 5 grams
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