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Southern Pecan Cornbread Stuffing

yield: 8 total time: 40 minutes
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Ingredients

  • 1/2 cup I Can't Believe It's Not Butter!® Spread
  • 1 cup finely chopped pecans
  • 5 cups stuffing dry cornbread, mix
  • 1 package knorr leek recip mix
  • 10 ounces frozen whole kernel corn thawed and drained
  • 1 cup water
  • 1 cup orange juice

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 107 grams
  • Fat : 22 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 4 grams
  • Sodium : 2080 milligrams
  • Sugar : 14 grams
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