Slow Cooker Blissful Butternut Squash Soup
yield: 4
total time: 255 minutes
Ingredients
- 16 ounces butternut squash , 1/2 small , halved, seeds removed
- 16 ounces squash , 1/2 buttercup or kobacha, halved, seeds removed but not peeled
- 2 shallot large, quartered
- 2 cups chicken broth or 1-1/2 tbsp Better Bouillon w/water
- 3/4 cup light coconut milk
- 1 pinch nutmeg
- coconut milk optional
- chives optional
- pepitas optional
Nutrition
- Calories : 300 calories
- Carbohydrate : 39 grams
- Fat : 16 grams
- Fiber : 6 grams
- Protein : 9 grams
- SaturatedFat : 10 grams
- Sodium : 60 milligrams
- Sugar : 6 grams
Thank you for visiting our website. Hope you enjoy Slow Cooker Blissful Butternut Squash Soup above. You can see more 16 squash slow cooker recipe for thanksgiving Dive into deliciousness! to get more great cooking ideas.