Ingredients
- 1 cup penne pasta
- 1/2 teaspoon salt
- 1 pound hot Italian chicken sausage
- 1 tablespoon olive oil
- 3 garlic cloves chopped, about 1 tbsp
- 2 vine tomatoes small, diced or chopped, about 1 ½ cup when diced
- 1 cup baby spinach firmly packed
- 1/8 teaspoon oregano
- 1/4 teaspoon basil
- 1/2 teaspoon salt adjust to taste
- 1/2 teaspoon chili flakes adjust to taste
- 3 teaspoons Parmigiano Reggiano grated, add more according to preference
Nutrition
- Calories : 300 calories
- Carbohydrate : 47 grams
- Cholesterol : 5 milligrams
- Fat : 9 grams
- Fiber : 3 grams
- Protein : 10 grams
- SaturatedFat : 1.5 grams
- Sodium : 1250 milligrams
- Sugar : 5 grams
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