Ingredients
- 1 yellow onion thinly sliced
- 3 tablespoons crushed red pepper fresh, if you can find Portuguese use that, if not harissa works well
- 2 garlic cloves minced
- parsley handful, minced
- olive oil a good Portuguese one
- red wine vinegar
Nutrition
- Calories : 70 calories
- Carbohydrate : 5 grams
- Fat : 6 grams
- Fiber : 2 grams
- Protein : 1 grams
- SaturatedFat : 1 grams
- Sodium : 5 milligrams
- Sugar : 2 grams
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