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Grandma Maggio's Spaghetti Sauce

yield: 8 total time: 55 minutes

Ingredients

2 tablespoons olive oil
1 onion chopped
1 whole garlic head, peeled and chopped
2 cups fresh mushrooms sliced
1/2 cup fresh basil leaves chopped, or to taste
28 ounces whole peeled tomatoes
15 ounces tomato sauce
6 ounces tomato paste
3/4 cup wine Merlot
2 teaspoons salt
1 teaspoon ground black pepper
2 teaspoons dried oregano
1/4 cup white sugar

Nutrition

Calories : 170 calories
Carbohydrate : 26 grams
Fat : 5 grams
Fiber : 3 grams
Protein : 4 grams
SaturatedFat : 1 grams
Sodium : 980 milligrams
Sugar : 15 grams

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