Ingredients
- 5 Italian sausage links casings removed
- 450 grams penne pasta cooked, drained and cooled
- 28 ounces canned diced tomatoes
- 5 ounces tomato paste
- 2 tablespoons olive oil
- 1/2 cup white onion finely chopped
- 1/2 cup red bell pepper finely chopped
- 1/2 cup green bell pepper finely chopped
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon red chili flakes dried, or to taste
- 1/2 cup Parmesan cheese grated, plus more for garnish, optional
- 1/4 cup fresh parsley, chopped optional
Nutrition
- Calories : 1130 calories
- Carbohydrate : 111 grams
- Cholesterol : 115 milligrams
- Fat : 56 grams
- Fiber : 10 grams
- Protein : 45 grams
- SaturatedFat : 19 grams
- Sodium : 1790 milligrams
- Sugar : 10 grams
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