Fried Chicken Wings
yield: 4
total time: 60 minutes
Ingredients
- 3 pounds chicken wings
- 1 tablespoon thyme
- 1 teaspoon salt
- 2 tablespoons onion powder
- 2 tablespoons garlic powder
- 2 teaspoons smoked paprika
- 2 teaspoons white pepper
- 2 teaspoons cayenne pepper
- 1 teaspoon bouillon powder or replace with salt
- 1 1/2 cups buttermilk
- 2 eggs
- 2 cups flour
- 1 teaspoon baking powder
- 2 teaspoons cornstarch
- vegetable oil uncheckedâ–˘, for frying
Nutrition
- Calories : 1160 calories
- Carbohydrate : 63 grams
- Cholesterol : 375 milligrams
- Fat : 65 grams
- Fiber : 4 grams
- Protein : 76 grams
- SaturatedFat : 16 grams
- Sodium : 1100 milligrams
- Sugar : 5 grams
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