Chinese Tofu Salad

Ingredients

• 1 cup red bell pepper julienned
• 1 cup red onion thinly sliced
• 1 cup carrot julienned
• 1 cup cucumber julienned
• 1 cup celery julienned
• 8 ounces tofu pack shredded five-spiced
• 1 tablespoon light olive oil
• 1 teaspoon minced garlic
• 1 1/2 teaspoons sugar
• 1/4 teaspoon ground white pepper freshly
• 2 tablespoons light soy sauce
• 1 tablespoon chinese black vinegar
• 1 teaspoon sesame oil
• 1 tablespoon toasted sesame seeds
• 1 cup chopped cilantro

Nutrition

• Calories : 160 calories
• Carbohydrate : 15 grams
• Fat : 9 grams
• Fiber : 4 grams
• Protein : 7 grams
• SaturatedFat : 1.5 grams
• Sodium : 500 milligrams
• Sugar : 7 grams