Ingredients
- 32 ounces chickpeas
- 16 ounces chopped tomatoes
- 1 onion diced
- 1 teaspoon ginger paste
- 2 teaspoons garlic paste
- 1 fresno pepper de-seeded and diced
- 2 teaspoons cumin
- 1 teaspoon Garam Masala
- 1 teaspoon turmeric
- 1 bunch cilantro
- 1/2 lemon juiced
Nutrition
- Calories : 320 calories
- Carbohydrate : 62 grams
- Fat : 2.5 grams
- Fiber : 11 grams
- Protein : 13 grams
- Sodium : 700 milligrams
- Sugar : 5 grams
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