Christmas Ale Caramels
yield: 4
total time: 65 minutes
Ingredients
- 1 cup heavy cream
- 4 tablespoons butter plus extra for preparing the dish
- 1/4 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/4 cup corn syrup
- 1/4 cup ale Christmas
- 1 tablespoon vanilla extract
Nutrition
- Calories : 690 calories
- Carbohydrate : 87 grams
- Cholesterol : 130 milligrams
- Fat : 38 grams
- Protein : 2 grams
- SaturatedFat : 24 grams
- Sodium : 300 milligrams
- Sugar : 74 grams
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