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Spanish Garlic Soup

yield: 4 total time: 15 minutes
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Ingredients

  • 1/4 cup olive oil
  • 8 cloves garlic sliced, not too thin
  • 1/4 teaspoon salt
  • 2 teaspoons smoked paprika
  • 2 tablespoons white wine
  • 4 cups chicken stock or vegetable
  • 2 large eggs beaten
  • 1 cup bread sliced into cubes
  • 2 tablespoons olive oil
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon sea salt

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 115 milligrams
  • Fat : 26 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 740 milligrams
  • Sugar : 6 grams
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