Ingredients
- 3 cups cooked Jasmine rice 1 cup uncooked
- 3 slices ginger minced
- 1 1/2 teaspoons minced garlic
- 4 scallions
- 2 eggs
- sesame seeds optional
- chili flakes optional
- seasoning :, *
- 1 7/16 cups soy Braising Liquid
- 1/4 cup soy
- 2 tablespoons oyster sauce
Nutrition
- Calories : 1450 calories
- Carbohydrate : 252 grams
- Cholesterol : 210 milligrams
- Fat : 25 grams
- Fiber : 13 grams
- Protein : 56 grams
- SaturatedFat : 4 grams
- Sodium : 610 milligrams
- Sugar : 1 grams
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