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The Best Vegan Baked Mac and Cheese

yield: 4 total time: 50 minutes
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Ingredients

  • 4 tablespoons olive oil light
  • 4 tablespoons sweet rice flour
  • 2 1/2 cups rice plain hemp, or nut milk
  • 1 almond butter or rounded tablespoon sesame tahini
  • 2 tablespoons nutritional yeast
  • 1/2 teaspoon Dijon mustard
  • 1 1/2 teaspoons rice vinegar or golden balsamic, or lemon juice, to taste
  • 1/2 teaspoon sea salt to taste
  • 2 Simply Organic Garlic Powder
  • 2 minced onion Simply Organic
  • 1/4 teaspoon grated nutmeg freshly
  • 3 tablespoons Frey Organic Wine white wine-, is vegan and egg-free
  • 1/2 teaspoon turmeric for yellow, or paprika for orange color, optional
  • 1 cup gluten free bread crumbs Crunchy, these crumbs have herbs and olive oil
  • 11 grape tomatoes halved
  • dried basil A sprinkle of, and parsley

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 63 grams
  • Fat : 14 grams
  • Fiber : 6 grams
  • Protein : 9 grams
  • SaturatedFat : 2 grams
  • Sodium : 320 milligrams
  • Sugar : 12 grams
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