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Beans 'n Greens (with Swiss Chard)

yield: 4 total time: 85 minutes
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Ingredients

  • 1 pound black eyed peas Dried
  • water
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1 onion large, chopped
  • 3 garlic cloves minced
  • 1 teaspoon dried thyme leaves
  • 3 bay leaves
  • 1 bunch Swiss chard chopped, I used about 3 cups
  • salt
  • pepper

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 75 grams
  • Cholesterol : 15 milligrams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 29 grams
  • SaturatedFat : 5 grams
  • Sodium : 440 milligrams
  • Sugar : 2 grams
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