Southern Sweet Potato Bread with Pecans

Ingredients

• 1 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 teaspoon ground nutmeg
• 1/2 teaspoon ground cinnamon
• 1 cup white sugar
• 2 eggs beaten
• 1/2 cup vegetable oil
• 2 tablespoons milk
• 1 cup sweet potatoes cooked and mashed
• 1 cup chopped pecans
• 1/2 cup golden raisins

Nutrition

• Calories : 370 calories
• Carbohydrate : 44 grams
• Cholesterol : 45 milligrams
• Fat : 20 grams
• Fiber : 2 grams
• Protein : 5 grams
• SaturatedFat : 2 grams
• Sodium : 190 milligrams
• Sugar : 25 grams