Ingredients
- 2 pounds sweet potatoes
- 4 cups water
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon kosher salt
- 2 tablespoons unsalted butter
- 1 teaspoon pure vanilla extract
- 1 tablespoon orange zest
- 2 cups all-purpose flour
- 3 tablespoons granulated sugar divided
- 1 tablespoon baking powder
- 1 tablespoon orange zest
- 3/4 teaspoon kosher salt
- 4 tablespoons unsalted butter cold, cut into 1/2-inch cubes
- 3/4 cup buttermilk
- whipped cream or vanilla ice cream, for serving
Nutrition
- Calories : 460 calories
- Carbohydrate : 88 grams
- Cholesterol : 25 milligrams
- Fat : 9 grams
- Fiber : 5 grams
- Protein : 6 grams
- SaturatedFat : 6 grams
- Sodium : 590 milligrams
- Sugar : 44 grams
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