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Southern Style Squash Casserole

yield: 4 total time: 60 minutes
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Ingredients

  • 1 1/2 pounds yellow squash
  • 1 1/2 cups shredded cheddar cheese plus more for topping
  • 1 1/2 cups wheat crackers crumbled Town House, or similar, plus more for topping
  • 2 tablespoons mayonnaise

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 45 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 10 grams
  • Sodium : 600 milligrams
  • Sugar : 9 grams
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