Southern Baked Spaghetti

Ingredients

• 28 ounces diced tomatoes
• 28 ounces tomato sauce
• 1 small onion chopped
• 1 bell pepper chopped
• 2 garlic cloves crushed
• 1/2 teaspoon basil
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon oregano
• 1/2 teaspoon celery salt
• 1/2 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon brown sugar
• 1/2 cup water
• 2 pounds ground beef
• 8 ounces cheddar cheese shredded
• 8 ounces Monterey Jack cheese shredded
• 8 ounces sliced pepperoni
• 12 ounces spaghetti box of, or angel hair pasta

Nutrition

• Calories : 1750 calories
• Carbohydrate : 104 grams
• Cholesterol : 330 milligrams
• Fat : 102 grams
• Fiber : 11 grams
• Protein : 101 grams
• SaturatedFat : 47 grams
• Sodium : 2870 milligrams
• Sugar : 29 grams
• TransFat : 3.5 grams