Mr. G's Crawfish Jambalaya

Ingredients

• 1 pound andouille sausage browned Savoie’s hickory smoked, cut into half moons
• 2 cups chopped onion sautéed in couple of tablespoons of peanut oil
• 1 chopped green bell pepper
• 1 red bell pepper chopped
• 2 sticks celery chopped
• 2 teaspoons minced garlic
• 14 1/2 ounces fire roasted tomatoes can of diced
• 1 cup bloody mary mix Mr. T’s Bold and Spicy
• 3 tablespoons worcestershire
• 4 cups chicken broth
• 1 teaspoon emeril's essence
• 1 teaspoon seafood Paul Prudhomme’s, magic
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon seasoning Slap ya Mama
• 2 pounds crawfish peeled, tails
• 4 cups rice
• 1/2 cup green onion as garnish, optional
• salt or pepper, to taste
• Crystal Hot Sauce to taste

Nutrition

• Calories : 890 calories
• Carbohydrate : 79 grams
• Cholesterol : 325 milligrams
• Fat : 35 grams
• Fiber : 5 grams
• Protein : 64 grams
• SaturatedFat : 10 grams
• Sodium : 1400 milligrams
• Sugar : 7 grams