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Southern Chicken and Dumplings

yield: 6 total time: 40 minutes
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Ingredients

  • 10 cups chicken stock or broth
  • 1/2 teaspoon lemon pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried basil leaves
  • 2 bay leaves
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 3 cups chicken cooked shredded
  • 2 cups all purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 3 tablespoons unsalted butter melted
  • 3/4 cup buttermilk
  • 1/4 cup buttermilk
  • 2 tablespoons cornstarch

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 105 milligrams
  • Fat : 14 grams
  • Fiber : 1 grams
  • Protein : 40 grams
  • SaturatedFat : 5 grams
  • Sodium : 1190 milligrams
  • Sugar : 10 grams
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