Banana Split Cake
yield: 24
total time: 325 minutes
Ingredients
- 9 graham crackers crushed, about 1-1/2 cups
- 1 cup sugar divided
- 1/3 cup butter melted
- 2 packages Philadelphia Cream Cheese 8 oz. each, softened
- 20 ounces crushed pineapple in juice drained
- 6 bananas divided
- 2 packages JELL-O Vanilla Flavor Instant Pudding 3.4 oz. each
- 2 cups cold milk
- 2 cups Cool Whip whipped topping thawed, divided
- 1 cup Planters Pecans chopped
Nutrition
- Calories : 200 calories
- Carbohydrate : 27 grams
- Cholesterol : 30 milligrams
- Fat : 10 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 5 grams
- Sodium : 230 milligrams
- Sugar : 22 grams
Thank you for visiting our website. Hope you enjoy Banana Split Cake above. You can see more 17 southern style banana split cake recipe Experience flavor like never before! to get more great cooking ideas.