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Southern Mixed Greens & Turnips

yield: 4 total time: 90 minutes
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Ingredients

  • 1 pound bacon European style or regular, cut in small pieces
  • 1 yellow onion large, diced
  • 1 bell pepper large, diced
  • 3 cloves garlic fresh, minced
  • 2 teaspoons seasoning salt
  • 2 teaspoons ground black pepper
  • 2 teaspoons red pepper flakes
  • 1 tablespoon apple cider vinegar
  • 1 pound collard greens washed & cut
  • 1 pound mustard greens washed & cut
  • 1 pound kale washed & cut
  • 32 ounces chicken broth I used low sodium
  • 4 turnips medium sized, peeled & chopped into 1/2 squares
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