Ingredients
- 2 cups flour
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon onion powder
- 2 cups buttermilk
- 1 1/2 pounds beef thin, 1/4 inch thick cut, sirloin, lean chuck steak, or other mostly lean meat
- 2 packages gravy mix Pioneer, or see the recipe for gravy
- gravy
- 2 tablespoons butter
- 2 1/2 tablespoons flour
- 1 3/4 cups whole milk
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
Nutrition
- Calories : 810 calories
- Carbohydrate : 64 grams
- Cholesterol : 150 milligrams
- Fat : 38 grams
- Fiber : 2 grams
- Protein : 48 grams
- SaturatedFat : 17 grams
- Sodium : 1270 milligrams
- Sugar : 12 grams
- TransFat : 1.5 grams
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