Southern Spicy Fried Chicken
yield: 10
total time: 150 minutes
Ingredients
- 3 pounds chicken cut into pieces
- salt and ground black pepper to taste
- 1 quart buttermilk
- 2 tablespoons hot pepper sauce
- 1 teaspoon cayenne pepper
- 3 cups all-purpose flour
- 1 tablespoon cayenne pepper
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- salt and ground black pepper to taste
- vegetable oil for deep frying
Nutrition
- Calories : 370 calories
- Carbohydrate : 34 grams
- Cholesterol : 95 milligrams
- Fat : 9 grams
- Fiber : 1 grams
- Protein : 35 grams
- SaturatedFat : 2.5 grams
- Sodium : 260 milligrams
- Sugar : 5 grams
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