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Southern Peach Cobbler With Fresh Peaches

yield: 9 total time: 50 minutes
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Ingredients

  • 8 peaches fresh, peeled by hand with a peeler and sliced into wedges
  • 1/4 cup sugar
  • 1/4 cup brown sugar packed
  • 1/2 teaspoon spice
  • 1 teaspoon vanilla extract
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 2 cups flour
  • 1/2 cup white sugar
  • 1/2 cup brown sugar packed
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 12 tablespoons cold butter
  • 1/2 cup boiling water
  • 3 tablespoons sugar for dusting the top of the cobbler after assembly

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 68 grams
  • Cholesterol : 40 milligrams
  • Fat : 16 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 10 grams
  • Sodium : 490 milligrams
  • Sugar : 43 grams
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