Easy Southern Smothered Pork Chops and Gravy
yield: 4
total time: 35 minutes
Ingredients
- 2 pounds pork chops
- 1 1/2 teaspoons salt
- 1 teaspoon cracked black pepper freshly
- 3/4 cup all purpose flour
- 2/3 cup vegetable oil I used corn
- 1 onion large, chopped
- 4 cups chicken broth
- 1 cup half & half
- 1 tablespoon minced garlic
- 1 tablespoon celery flakes
Nutrition
- Calories : 820 calories
- Carbohydrate : 26 grams
- Cholesterol : 130 milligrams
- Fat : 55 grams
- Fiber : 1 grams
- Protein : 57 grams
- SaturatedFat : 9 grams
- Sodium : 1500 milligrams
- Sugar : 1 grams
- TransFat : 1 grams
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