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Southern Fried Salmon Patties

yield: 4 total time: 20 minutes

Ingredients

2 cans pink salmon 6oz cans boneless, skinless
2 eggs
1/4 onion a large
4 1/2 tablespoons cornmeal
1/4 cup flour
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper

Nutrition

Calories : 340 calories
Carbohydrate : 13 grams
Cholesterol : 215 milligrams
Fat : 9 grams
Fiber : 1 grams
Protein : 47 grams
SaturatedFat : 3 grams
Sodium : 470 milligrams
Sugar : 1 grams

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