Ingredients
- 14 3/4 ounces canned salmon
- 1 egg
- 1/2 cup self-rising flour
- 1 quart vegetable oil for frying
Nutrition
- Calories : 1920 calories
- Carbohydrate : 10 grams
- Cholesterol : 90 milligrams
- Fat : 201 grams
- Protein : 21 grams
- SaturatedFat : 16 grams
- Sodium : 260 milligrams
- TransFat : 6 grams
Thank you for visiting our website. Hope you enjoy Salmon Patties II above. You can see more 18 southern salmon patties recipe with canned salmon Elevate your taste buds! to get more great cooking ideas.