Cranberry Walnut Bread
yield: 4
total time: 70 minutes
Ingredients
- 1/2 cup coconut flour
- 1/4 teaspoon sea salt celtic
- 1 teaspoon baking soda
- 5 eggs
- 1/2 cup grapeseed oil
- 1/2 cup agave nectar
- 1 tablespoon vanilla extract
- 1 cup cranberries frozen
- 1/2 cup walnuts chopped
Nutrition
- Calories : 570 calories
- Carbohydrate : 15 grams
- Cholesterol : 265 milligrams
- Fat : 53 grams
- Fiber : 7 grams
- Protein : 12 grams
- SaturatedFat : 14 grams
- Sodium : 560 milligrams
- Sugar : 5 grams
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