Southern Collard Greens

Ingredients

• 8 slices bacon chopped
• 1 medium onion finely chopped
• 3 cloves garlic
• 1 pound collard greens washed, trimmed, and cut
• 3 cups chicken broth enough to cover the greens
• 1 tablespoon sugar
• 1/2 teaspoon Cajun seasoning
• 1/4 teaspoon smoked paprika
• 1/4 teaspoon crushed red pepper
• salt
• pepper

Nutrition

• Calories : 240 calories
• Carbohydrate : 12 grams
• Cholesterol : 25 milligrams
• Fat : 18 grams
• Fiber : 4 grams
• Protein : 9 grams
• SaturatedFat : 6 grams
• Sodium : 490 milligrams
• Sugar : 3 grams