Fluffy Pecan Waffles
yield: 5
total time: 85 minutes
Ingredients
- 2 eggs
- 1 1/2 cups milk
- 1/4 cup vegetable oil
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon sugar
- 1/4 teaspoon salt
- pecan halves
- pecan halves
- pecan pieces
Nutrition
- Calories : 530 calories
- Carbohydrate : 48 grams
- Cholesterol : 90 milligrams
- Fat : 32 grams
- Fiber : 4 grams
- Protein : 13 grams
- SaturatedFat : 3.5 grams
- Sodium : 520 milligrams
- Sugar : 6 grams
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