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Sweet as a Georgia Peach Pie

yield: 4 total time: 90 minutes
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Ingredients

  • 2 1/2 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 cup unsalted butter chilled and cut into small pieces
  • 1/2 cup ice water
  • 5 pounds peaches fresh, sliced
  • 3/4 cup sugar
  • 1/4 cup flour
  • 1/2 lemon
  • 1 egg beaten

Nutrition

  • Calories : 1110 calories
  • Carbohydrate : 162 grams
  • Cholesterol : 175 milligrams
  • Fat : 48 grams
  • Fiber : 15 grams
  • Protein : 17 grams
  • SaturatedFat : 29 grams
  • Sodium : 620 milligrams
  • Sugar : 84 grams
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