Ingredients
- 3 1/2 pounds peaches ripe
- 7 1/2 cups granulated sugar
- 1/4 cup lemon juice freshly squeezed
- 1/2 cup bourbon
- 1 cinnamon stick
- 1 vanilla bean split lengthwise
- 1/2 teaspoon unsalted butter
- 6 ounces pectin liquid, two foil packets
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