Southern Fried Oysters

Ingredients

• 12 oysters
• 1 cup bread crumbs
• 4 slices bacon cooked
• 1/4 cup celery leaves chopped
• 1/4 cup chervil chopped
• 1/4 cup parsley chopped
• 1/4 cup spinach
• 1 lemon juiced
• salt unchecked▢, to taste
• pepper unchecked▢, to taste
• 2 tablespoons olive oil
• 2 tablespoons Creole seasoning
• rock salt unchecked▢
• 1 tablespoon pernod optional
• Parmesan cheese unchecked▢, optional

Nutrition

• Calories : 340 calories
• Carbohydrate : 24 grams
• Cholesterol : 30 milligrams
• Fat : 22 grams
• Fiber : 2 grams
• Protein : 10 grams
• SaturatedFat : 6 grams
• Sodium : 950 milligrams
• Sugar : 3 grams