Fluffy New Potatoes
yield: 8
total time: 80 minutes
Ingredients
- 9 whole new potatoes to 10 Medium To Large
- 2 tablespoons olive oil
- 1/2 cup sour cream
- 4 ounces cream cheese weight, Softened
- 1 1/2 cups grated Monterey Jack cheese
- 1 tablespoon chives Chopped
- 1 clove garlic Pressed
- salt
- pepper
Nutrition
- Calories : 230 calories
- Carbohydrate : 29 grams
- Cholesterol : 25 milligrams
- Fat : 11 grams
- Fiber : 4 grams
- Protein : 5 grams
- SaturatedFat : 5 grams
- Sodium : 170 milligrams
- Sugar : 3 grams
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