Meatball Stew
yield: 6
total time: 10 minutes
Ingredients
- 20 meatballs Recipe for Homemade or 12 oz pkg frozen
- 3 potatoes peeled and cubed
- 2 cups carrots about 4 large, cleaned and sliced
- 1 onion medium, chopped finely
- 3 stalks celery cleaned and sliced
- 10 3/4 ounces tomato soup
- 10 1/2 ounces beef gravy
- 1 cup water
- 1 envelope onion soup mix
- 2 beef bouillon cubes or 2 teaspoons granules
Nutrition
- Calories : 140 calories
- Carbohydrate : 29 grams
- Cholesterol : 5 milligrams
- Fat : 1 grams
- Fiber : 4 grams
- Protein : 5 grams
- SaturatedFat : 0.5 grams
- Sodium : 660 milligrams
- Sugar : 6 grams
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