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Fancy Macaroni

yield: 12 total time: 60 minutes
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Ingredients

  • 4 cups macaroni
  • 8 tablespoons butter Salted Butter
  • 2 whole onions Medium, Cut In Half And Sliced Thin
  • 10 slices bacon Regular
  • 1 tablespoon bacon grease reserved From Bacon Slices
  • 1/4 cup all purpose flour
  • 2 cups 2% milk Whole Or
  • 1/2 cup half and half
  • 2 whole egg yolks Beaten
  • salt
  • pepper
  • 1/2 cup grated Gruyere cheese
  • 1/2 cup fontina cheese Grated
  • 1/2 cup parmigiano reggiano cheese Grated
  • 4 ounces chevre weight, soft Goat Cheese

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 65 milligrams
  • Fat : 29 grams
  • Fiber : 2 grams
  • Protein : 16 grams
  • SaturatedFat : 14 grams
  • Sodium : 520 milligrams
  • Sugar : 4 grams
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