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Whoopie Pie

yield: 4 total time: 40 minutes
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Ingredients

  • 1 3/4 cups all purpose flour 210g
  • 3/4 cup unsalted butter 170g, room temperature
  • 1 cup sugar
  • 2/3 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 egg large, room temperature
  • 1/4 cup buttermilk
  • 1/4 cup coffee
  • 1/4 cup cream Bailey's Original Irish
  • 5 egg whites at room temperature
  • 2 cups unsalted butter 452g, at room temperature
  • 1 2/3 cups granulated sugar 333g
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 3 tablespoons cream Bailey's Original Irish, Plus more to taste
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