Amish White Bread
yield: 4
total time: 30 minutes
Ingredients
- 2 cups warm water about 110-120 degrees
- 2/3 cup white sugar
- 1 1/2 tablespoons yeast
- 1 1/2 teaspoons salt
- 1/4 cup vegetable oil
- 6 cups flour
Nutrition
- Calories : 950 calories
- Carbohydrate : 178 grams
- Fat : 16 grams
- Fiber : 7 grams
- Protein : 21 grams
- SaturatedFat : 1 grams
- Sodium : 900 milligrams
- Sugar : 34 grams
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