Creamy Spinach and Mushroom White Lasagna

Ingredients

• 9 lasagna noodles
• 15 ounces whole milk ricotta
• 20 ounces Buitoni Alfredo Sauce
• 3 cups shredded mozzarella cheese divided
• 3/4 cup Parmesan cheese divided
• 20 ounces frozen chopped spinach thawed and drained
• 1 pound Italian sausage
• 1 pound cremini mushrooms
• 1 onion diced
• 3 cloves garlic
• 1/4 teaspoon Italian seasoning
• 1/2 teaspoon dried oregano
• 1 teaspoon dried basil
• fresh parsley to taste
• salt
• pepper
• 1/4 cup unsalted butter
• 1 onion diced
• 3 garlic cloves
• 1/4 cup all purpose flour
• 3 cups milk at room temperature
• 1 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 1/4 teaspoon Italian seasoning
• 1/8 teaspoon nutmeg
• salt
• pepper

Nutrition

• Calories : 680 calories
• Carbohydrate : 32 grams
• Cholesterol : 115 milligrams
• Fat : 47 grams
• Fiber : 4 grams
• Protein : 31 grams
• SaturatedFat : 21 grams
• Sodium : 2020 milligrams
• Sugar : 8 grams