Ingredients
- 1/4 cup butter salted
- 1/4 cup flour
- milk about 1-2 cups
- salt
- pepper
Nutrition
- Calories : 140 calories
- Carbohydrate : 8 grams
- Cholesterol : 30 milligrams
- Fat : 12 grams
- Fiber : 1 grams
- Protein : 1 grams
- SaturatedFat : 7 grams
- Sodium : 280 milligrams
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