Turkey Pot Pie

Ingredients

• 1 cup all purpose flour
• 1/2 salt
• 6 tablespoons butter cut into pieces, I cut into Tbsps and then cut those pieces in half
• 1/4 cup sour cream
• 1 egg beaten, to brush over the pie crust
• 1 1/2 cups sweet potatoes peeled and diced
• 1 cup russet potatoes peeled and diced
• 1/2 cup chopped carrots about 2 carrots
• 6 tablespoons butter
• 1/2 cup diced onion
• 6 tablespoons flour
• 2 cups organic chicken broth
• 1/2 cup heavy cream
• 3 cups turkey shredded
• 1 cup frozen sweet corn
• 1 cup frozen green beans
• 2 teaspoons fresh rosemary chopped
• 1 teaspoon smoked paprika
• 1 teaspoon salt
• 1 teaspoon pepper

Nutrition

• Calories : 600 calories
• Carbohydrate : 44 grams
• Cholesterol : 170 milligrams
• Fat : 40 grams
• Fiber : 4 grams
• Protein : 19 grams
• SaturatedFat : 22 grams
• Sodium : 740 milligrams
• Sugar : 4 grams