Turkey Noodle Casserole

Ingredients

• 8 ounces egg noodles dried
• 3 tablespoons unsalted butter
• 1 cup sweet onion chopped, about 1 small onion
• 1/2 cup carrots chopped
• 1/2 cup chopped celery
• 3 cloves garlic minced
• 2 tablespoons all-purpose flour
• 1 1/2 cups milk
• 1/4 teaspoon cayenne pepper
• 3 cups shredded sharp cheddar divided
• 2 cups turkey cooked, shredded
• 3/4 cup sour cream
• ground black pepper
• kosher salt

Nutrition

• Calories : 510 calories
• Carbohydrate : 32 grams
• Cholesterol : 130 milligrams
• Fat : 31 grams
• Fiber : 2 grams
• Protein : 26 grams
• SaturatedFat : 18 grams
• Sodium : 510 milligrams
• Sugar : 7 grams