One Pot Moroccan Chicken with California Cling Peaches

Ingredients

• 1 tablespoon olive oil
• 1 cup onion diced
• 1 pound skinless boneless chicken breasts cut into bite-size pieces
• 1 tablespoon fresh ginger finely grated
• 1 clove garlic minced
• 2 teaspoons ground cumin
• 1 teaspoon paprika
• 1 teaspoon ground cinnamon
• 1/2 teaspoon crushed red pepper flakes
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 14 ounces peaches sliced California Cling, drained
• 1 sweet potato small, cut into bite-size pieces
• 14 ounces diced tomatoes
• 1/2 cup water or chicken broth
• 1/2 cup Kalamata olives pitted
• 1 cup currants or raisins
• 2 tablespoons pine nuts toasted
• 2 tablespoons fresh cilantro chopped

Nutrition

• Calories : 330 calories
• Carbohydrate : 32 grams
• Cholesterol : 75 milligrams
• Fat : 12 grams
• Fiber : 7 grams
• Protein : 28 grams
• SaturatedFat : 2 grams
• Sodium : 600 milligrams
• Sugar : 16 grams